The French Style Bordelaise Loaf
The French Style Bordelaise Loaf - Image 2

The French Style Bordelaise Loaf

£5.20

Rustic French-style sourdough with a bold, caramelised crust.

Ingredients: Organic White Flour, Organic Wholemeal Flour , Organic Dark Rye Flour , Water, Wholemeal Starter (Organic Wholemeal Flour, Water ), Salt

Allergens (Highlighted above in bold):
Cereals containing gluten (such as wheat, rye, barley and oats)

Category: Tags: , , , , , , ,

Description

Our Bordelaise-style loaf is a rustic favourite, featuring a thick, crackling crust and a deeply aromatic crumb. It’s inspired by the traditional French pain de campagne and fermented slowly to develop rich flavour complexity. Pairs beautifully with cheese boards, charcuterie, and a glass of red.

Additional information

Sliced

Unsliced, Sliced

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