Description
A heartier twist on our rustic French-style loaf. This seeded Bordelaise keeps the thick, crackling crust and aromatic crumb you love, but adds a generous blend of our seed mix throughout the dough and crust for extra depth, crunch, and nutty complexity.
it’s a bold, satisfying loaf that holds its own on any cheeseboard or just simply toasted with butter and a pinch of sea salt.
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